Abstract
Through an exploratory literature search, the
author aims to use these realistic recruitment strategies to appeal to the
Generation Z hospitality workers and examine the benefits and drawbacks for
them. This paper surveys the research on four main key words: 1. Work passion,
based on the model of two dimensions by Vallerand et al. (2003): harmonious
passion and obsessive passion, 2. Talent management, which contrasts the
conventional approach to talent management with the post-pandemic era and the
emergence of ESG, 3. Front-line hospitality service staff, describing their
roles and significance, 4. What are the traits of Generation Z that distinguish
them from other generations. Next, the researcher reviews the 7 characteristics
of Gen Z from the literature findings and explore how to enhance the motivation
of Gen Z hospitality frontline service staff and propose efficient management
strategies based on these characteristics. The paper identifies 7 strategies to
attract Gen Z to the hospitality industry with talent management. It suggests
innovative and feasible ways to hire hospitality talent from the reports. It
also examines how to make frontline service jobs more satisfying for Gen Z and
address career challenges. The paper helps the hospitality sector in drawing
Gen Z workers, who are essential to reduce the gap and shortage of workers and
staff turnover.